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Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!
Hi, Reader, I started this blog 12 years ago. Back then, even though the recipes were delicious, my photography was pretty terrible and the information needed to make the recipes perfectly every time was lacking in the posts. Over the years I have updated many (MANY!) of those older recipes and posts making them even better. Here are some of my most recent updates: Apple Oat Date Bars Curry Roasted Cauliflower Salad Cinnamon Streusel Pumpkin Coffee Cake Almond Flour Chocolate Cookies Maple...
Hi, Reader, Yellow curry powder is a versatile spice blend that can be used in a variety of recipes. The flavor is warm and earthy with notes of pepper and subtle sweetness. This spice blend is an easy way to impart big, bold flavors. It's one of my favorites. Here are some of my favorite recipes using yellow curry powder: Curry Roasted Cauliflower Salad Curry Carrot Lentil Soup Creamy Curried Corn Soup Curried Tofu Salad Curry Fried Rice Sweet Potato Quinoa Bowls with cashew curry sauce...
Hi, Reader, In honor of my husband's birthday today 🎉, I thought I'd share his favorite recipes from Veggie Inspired. He is not plant-based, vegan or vegetarian, but he loves these recipes. So, if you have a mixed-diet family, I suggest that maybe you start with these! Here is my husband's Top Ten Veggie Inspired Recipes: BBQ Jackfruit Sandwiches (He eats these 2-3 at a time!) Sheet Pan Veggie Fajitas (Easy to customize!) Vegan Chorizo Pasta Bake Mediterranen Pasta Vegan Pepper Steak (I...