Hi, Reader, 🍌 Got a bunch of bananas that are a little too brown to peel and eat? Don’t toss them! Overripe bananas are perfect for baking, blending, and sweetening up all kinds of plant-based treats. Here are a few of my favorite ways to turn those spotty beauties into something delicious: Peanut Butter Banana Bread Cranberry Banana Bread Banana Chocolate Chip Snack Cake Banana Blueberry Muffins Banana Black Sesame Scones Banana Caramel Sauce Enjoy! ⭐️If you have made any of these recipes...

Hi, Reader, Forget the bland blocks of the past—these recipes show tofu at its best! Crispy edges, bold sauces, and plenty of plant-based goodness make these dishes weeknight winners every time. 🌱✨ Here are some of our favorite tofu recipes... Pesto Tofu Sandwich Curried Tofu Salad Vegan Tuna Salad Tofu Veggie Scramble Marinated Baked Tofu Baked Tofu Tacos Sesame Ginger Tofu Palak Tofu BBQ Hawaiian Tofu Bowls Kung Pao Tofu with Noodles Vegan Stuffed Shells with Tofu and Kale Enjoy! ⭐️If you...

Hi, Reader, It's that time of year. Are you ready for pumpkin-all-the-things? Here are some of our favorite vegan pumpkin recipes... Savory Pumpkin Lentil Chili Creamy Pumpkin White Bean Soup Pumpkin and Kale Stuffed Shells Pumpkin Pasta Sauce Kale Apple Salad with Warm Pumpkin Vinaigrette Sweet Pumpkin Bread Soft Baked Pumpkin Cookies Pumpkin Fudge Bars Pumpkin Chocolate Chip Bars Pumpkin Cupcakes Chai Spiced Pumpkin Layer Cake Breakfast Pumpkin Apple Baked Oatmeal Pumpkin Pancakes Pumpkin...