|
Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!
Hi, Reader, Happy summer! I don't know about you, but I'm ready for long evenings, farmers market hauls, and meals that don't require turning the oven on. Here are a few of my favorite recipes to kick off the season: 🥗 Cucumber Edamame Salad with Ginger Lime Dressing — fresh, fast, and endlessly snackable 🥣 Cold Cucumber Soup — yes, cold soup is a thing, and yes it's delicious 🌽 Creamy Sweet Corn Pasta — sweet summer corn in a creamy, dreamy sauce that comes together in under 30 minutes 🍄...
Hi, Reader, Lately, dinner has felt less like a planned event and more like a flexible moment in the day. With the kids getting older and everyone on different schedules this summer, I've been leaning on meal prep components that are simple, familiar, and easy to pull together without a lot of thinking. Instead of making a completely different recipe every night, I've been keeping a few staples in the fridge and turning them into different meals throughout the week. It's less stressful, less...
Hi, Reader, Picnic season is here, and that means it’s time for easy, crowd-pleasing dishes that are perfect for sharing. Whether you’re heading to a backyard BBQ, packing up lunch for the park, or bringing a side dish to your next gathering, these fresh plant-based favorites are ready to come along for the ride. Here are a few of my favorite salads and sides for all your spring and summer get-togethers: 🥗 Pepperoncini Pasta SaladTangy, zesty, and packed with bold flavor—this vibrant pasta...