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Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!
Hi, Reader, Picnic season is here, and that means it’s time for easy, crowd-pleasing dishes that are perfect for sharing. Whether you’re heading to a backyard BBQ, packing up lunch for the park, or bringing a side dish to your next gathering, these fresh plant-based favorites are ready to come along for the ride. Here are a few of my favorite salads and sides for all your spring and summer get-togethers: 🥗 Pepperoncini Pasta SaladTangy, zesty, and packed with bold flavor—this vibrant pasta...
Hi, Reader, Groceries aren’t getting any cheaper, but that doesn’t mean delicious, satisfying meals are off the table. These budget-friendly vegan recipes are made with simple ingredients, pantry staples, and affordable proteins to help you stretch your grocery dollars a little further this week. 🥣 Red Lentil Potato Soup Simple, cozy, and made with affordable pantry staples, this hearty soup is proof that comfort food doesn’t have to cost a fortune. 🌮 Easy Vegan Refried Beans Creamy,...
Hi, Reader, Need something quick, easy, and totally satisfying? Sandwiches are the ultimate go-to—perfect for busy weeknights, simple lunches, or anything in between. Here are a few of my favorite plant-based sandwiches to keep things fresh and delicious this week: Vegan Chickpea Salad SandwichesCreamy, tangy, and packed with flavor—these wraps are quick to make and perfect for lunch or a light dinner. BBQ Jackfruit SandwichesSaucy and piled high on a soft bun—this one brings all the comfort...