Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!
Recipes using fresh cranberries
If you're anything like me, you stocked up on way too many bags of fresh cranberries when they started appearing in the stores this year. We did make 4 batches of cranberry sauce for 2 different Thanksgiving celebrations, but I still have a few bags leftover. They freeze perfectly, so throw them in the freezer if you don't plan on using them right away. But, if you're craving more tart cranberry goodness, definitely give these recipes a try!
Enjoy! ⭐️Our special collaboration eBook, Vegan For Everyone, is available one last time just until Tuesday, November 28, 2023. 10% of the proceeds will be donated to World Central Kitchen! If you missed it the first time around, this is your last chance! Grab a copy now before it's gone!⭐️ |
Want more plant-based, easy family recipes? My cookbooks are available online and everywhere books are sold. The Meatless Monday Family Cookbook Plant-Based Diet Cookbook for Dummies Super Simple Plant-Based Recipes for Beginners If you already have a copy, I would be so grateful if you would leave a review on Amazon! ❤️ Thanks for subscribing! I love hearing from you! Email me any time and let me know what recipes you'd like to see. Come follow me on Facebook for even more vegan deliciousness! Eat your veggies! ~Jenn |
Veggie Inspired: Plant-Based Family Recipes
Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!
Hi, Reader, Bean salads are quick and easy to make, nutritious and filling, and budget friendly. They make the perfect light lunch or dinner side dish. They're also great for taking on picnics or to potlucks and backyard BBQs. Or if you're a baseball/softball parent like me - they travel easily to games for easy eating on the sidelines. Just don't forget to pack a fork! They can usually be customized with whatever ingredients you have on hand and can easily be scaled up to feed a crowd....
Hi, Reader, Memorial Day weekend is the official start of summer cookout season. Hopefully the weather where you are is nice enough to have an outdoor celebration this year. It should be gorgeous here in the Chicago area today. The good news is that all of these recipes can be made indoors and enjoyed anywhere even if the weather doesn't cooperate for you. Some of our backyard cookout favorites are: Spicy Bean Burgers (just 4 ingredients!) Kidney Bean BBQ Burgers Portobello Sliders Roasted...
Hi, Reader, In honor of my son's birthday coming up this week (17! Nearly an adult!) I'm sharing his favorite recipes from Veggie Inspired. He definitely loves pasta of all kinds. He's also quite fond of bell peppers, olives, and most things sweet. He's honestly not too picky and has always been a pretty adventurous eater even when he was younger. I'm very lucky to be his mom! ❤️ Here are some of the Veggie Inspired recipes that he loves best: Mint Chocolate Chip Granola Pesto Pizza Bites...