📚 Two new books worth the hype

Hi, Reader,

I have always been obsessed with cookbooks. I read them novels.

Whenever I get in a recipe rut, I pull one off the shelf and get inspired. Or I hand them over to the kids and tell them to pick 2 to 3 recipes they'd like to try.

I have two new cookbooks to tell you about today that are going to be staples in our house. And I think you're going to love them, too!

📚 Vegan Wholesome by Brandi Doming

This cookbook features hearty whole food plant-based recipes from breakfast to dessert and everything in between. Brandi's cooking style is much like my own: quick and easy, fuss-free, family-friendly, flavorful and delicious.

I'm featuring her Creamy Gochujang Chickpeas and Lentils on the blog. They're hearty, saucy, spicy, and so flavorful! Using pantry staples, this recipe comes together in less than 30 minutes. It’s a quick and easy meal for any day of the week.

This cookbook officially releases on April 15th. If you pre-order the book, Brandi will send you 10 FREE EXCLUSIVE BONUS RECIPES! Click the link below for details!

VEGAN WHOLESOME RECIPE AND REVIEW

📚Comida Casera by Dora Ramirez

This cookbook features more than 100 vegan Mexican recipes, from traditional to modern. It’s a love letter to the comida casera (home cooking) that she grew up with. Mexican cuisine is one of my favorites so the flavors in this book really speak to me.

I'm featuring her Lentil Picadillo on the blog. It's hearty, savory and smoky. Serve it up with rice and warmed tortillas. It’s the perfect family-friendly meal for any day of the week. Ready in under 40 minutes.

Dora was one of the very first bloggers I met after starting my blog. She is so sweet and she really poured her heart into this cookbook. I think you're going to love it!

COMIDA CASERA RECIPE AND REVIEW