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Veggie Inspired: Plant-Based Family Recipes

Skip the Takeout—Make This Instead 🍜

Published about 15 hours ago • 1 min read


Hi, Reader,

Takeout is easy…but wow, it adds up fast—especially for a family. Lately, I’ve been leaning into simple, homemade versions of our favorite takeout-style meals, and honestly? They’re just as satisfying (and way easier on the budget).

Here are a few of our go-to “skip the takeout” recipes you can make right at home:

🥡 Kung Pao Tofu​
Bold, saucy, and packed with flavor—this one brings all the takeout vibes without leaving the house.

🍚 Curry Fried Rice​
Quick, flavorful, and perfect for using up what you have on hand.

🍊 Orange Cauliflower​
Crispy, sticky, and just the right amount of sweet—this one’s always a hit.

🌯 Burrito Bowl​
Fresh, customizable, and perfect for an easy weeknight dinner (or meal prep).

🥣 Butternut Squash Apple Soup (Panera-inspired)​
Smooth, cozy, and full of warm flavor—perfect when you’re craving something comforting.

🥗 Kale Apple Slaw (Tropical Smoothie-inspired)​
Crunchy, slightly sweet, and super refreshing—great as a side or light lunch.

Whether you’re trying to save a little money, skip the delivery wait, or just keep things simple at home, these recipes have you covered.

Want more plant-based, easy family recipes?

My cookbooks are available online and everywhere books are sold.

​The Meatless Monday Family Cookbook​

​The Meat-Free Kitchen​

​Plant-Based Diet Cookbook for Dummies​

​Super Simple Plant-Based Recipes for Beginners​

If you already have a copy, I would be so grateful if you would leave a review on Amazon! ❤️

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I love hearing from you! Email me any time and let me know what recipes you'd like to see.

Come follow me on Facebook for even more vegan deliciousness!

Eat your veggies!

~Jenn

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Veggie Inspired: Plant-Based Family Recipes

by Jenn Sebestyen

Jenn shares flavorful vegan recipes with approachable ingredients and easy to follow instructions. Get your daily dose of fruits and vegetables in a delicious and satisfying way!

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